How to Fix Undercooked Pizza in a Microwave Convection Oven

There’s nothing quite as disappointing as biting into a slice of pizza only to find that it’s undercooked. This is a common issue when baking pizza in a microwave convection oven, especially if you’re using a normal baking tray. The good news is that there are several ways to fix this problem and ensure that your pizza is perfectly cooked every time. In this article, we’ll explore some of the best methods for fixing undercooked pizza in a microwave convection oven.

Understanding the Problem

Before we delve into the solutions, it’s important to understand why this problem occurs. In a microwave convection oven, the heat is generated from the top and circulates around the food. This means that the top of your pizza may cook faster than the middle and bottom parts, especially if you’re using a normal baking tray which doesn’t distribute heat evenly. This results in an undercooked pizza.

Use a Pizza Stone

One of the most effective ways to fix undercooked pizza is to use a pizza stone instead of a normal baking tray. A pizza stone is a flat cooking surface made from stone or ceramic that absorbs heat and distributes it evenly across the pizza. This ensures that the pizza is cooked evenly from top to bottom.

• Preheat the pizza stone in the microwave convection oven for about 15 minutes before placing your pizza on it.
• Then, bake your pizza according to the recipe’s instructions.
• Remember to use a pizza peel or a flat baking sheet to transfer the pizza onto the hot stone to avoid burns.

Adjust the Cooking Time and Temperature

If you don’t have a pizza stone, you can still fix undercooked pizza by adjusting the cooking time and temperature. Here’s how:

• Lower the temperature of your microwave convection oven by about 25 degrees. This will allow the pizza to cook more slowly and evenly.
• Increase the cooking time by a few minutes. Keep a close eye on the pizza to prevent it from burning.

Use the Right Pizza Dough

The type of pizza dough you use can also affect how well your pizza cooks. Thin crust pizza dough tends to cook more evenly in a microwave convection oven. If you’re using a thick crust pizza dough, consider pre-baking the crust for a few minutes before adding the toppings and baking the pizza fully.

In conclusion, fixing undercooked pizza in a microwave convection oven involves understanding how your oven works, using the right tools and ingredients, and adjusting your cooking method as needed. With these tips, you can enjoy perfectly cooked pizza every time.